At Robin’s request, here’s a recipe for wheat pizza crust. This recipe makes enough for one thin-crust medium pizza, and was originally derived from a recipe for pita bread. Many bread recipes call for multiple rising periods, usually to double the original volume. My normal bread recipe, for example, calls …
I decided to take a run at pizza, using the healthiest set of ingredients I could come up with. I’m not entirely satisfied, but it was good enough I’d be willing to work on this as a start. This recipe is adapted (more or less successfully) from one I found at …
This is a pretty decent replacement for whipped cream. There is a mild coconut taste, but the way I’ve been using it so far (served with berries) that has actually been pretty nice. Ingredients 1 cup coconut milk 1/4 teaspoon xanthan gum Alternate Ingredients 1/2 teaspoon stevia 1/2 teaspoon cinnamon …